OK, what responsible adult thinks that putting a sharp, real, metal paring knife in the hand of my just-turned-four year old is a good idea?
Fortunately, the pediatrician said she didn't need stitches in the flap of skin she cut off while cutting veggies for soup at school today.
That's right. School.
Now I admit to knowing about the knives, but I was assured that the knives were for the "older" children in the class and only with very careful supervision and teaching.
Um, yeah. Somehow, I don't think my child (who is chronologically the youngest kid in her class of 4-6 year olds) was really ready for knife work.
Obviously!
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